Ingredients
Sauce
- 2 clove garlic
- 170 grams light sour cream
- 120 grams Mayonnaise - made from Every Day Cookbook
- 180 grams blue cheese
- 40 grams lemon juice
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place garlic in bowl 2 sec/sp 6. Scrape down sides
Add remaining ingredients into bowl and blend 5 sec/sp 6. Scrape down side and blend again 5 sec/ sp 6 or until the consistency you like.
Tip
Great served with Buffalo Wings.
Recipe can be doubled, just blend a little longer until desired consistency.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
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Comments
Good Blue Cheese Sauce. I used it with the Sticky Bourbon Wings as a dipping sauce.
This sauce was really yummy and even though I altered the amounts of each ingredient (as didn't want a huge amount of this sauce) it was still perfectly balanced. If you like blue cheese add a bit more than the 180g for that real tang!
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