Ingredients
Sauce
- 2 clove garlic
- 170 grams light sour cream
- 120 grams Mayonnaise - made from Every Day Cookbook
- 180 grams blue cheese
- 40 grams lemon juice
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Place garlic in bowl 2 sec/sp 6. Scrape down sides
Add remaining ingredients into bowl and blend 5 sec/sp 6. Scrape down side and blend again 5 sec/ sp 6 or until the consistency you like.
Tip
Great served with Buffalo Wings.
Recipe can be doubled, just blend a little longer until desired consistency.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Good Blue Cheese Sauce. I used it with the Sticky Bourbon Wings as a dipping sauce.
This sauce was really yummy and even though I altered the amounts of each ingredient (as didn't want a huge amount of this sauce) it was still perfectly balanced. If you like blue cheese add a bit more than the 180g for that real tang!
Are you sure to delete this comment ?