Ingredients
DIP
- 1 can Chick peas (drained), 400g
- 60 g lemon juice
- 60 g tahini
- 30 g water
- 1 teaspoon cumin (ground)
- 1/2 teaspoon coriander (ground)
- clove garlic
- Salt and pepper
- paprika, to serve
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place all ingredients in TM bowl. Mix 20sec/speed 7.
Scrape down sides of bowl and mix further if needed.
Add salt/pepper to taste.
Sprinkle with paprika to serve
Tip
Add more lemon/garlic/tahini to taste.
Add more water if you want it runnier.
Serve with pita bread, vege sticks, biscuits or as an accompaniment.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
So easy & delicious, will be making this again! Thanks for the post
Even without tahini this hommus was delicious, just reduce the water. Thanks for this very easy, healthy recipe.
Enjoy how easy this recipe is. Flavour is excellent. I sometimes add a dash of honey for variation of flavour.
Yum. Couldn't believe how much the kids live it with cucumber, celery and carrot sticks
great recipe, the kids (2yr old and 4yr old) love it too - without changing it at all
I've made this dip a few times now. My whole family loves it. It tastes better if you leave it for an hour or so before eating it.
I added 3 cloves garlic but was too garlicy for me but definitely will try again. Yum
Nice but that amount of lemon a little over powering for us, we used at least 4-5 cloves of garlic, we also added a tsp of sesame oil. Very nice.
Great recipe - I added some extra garlic for a little more kick
Quick easy and delicious
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