Ingredients
No Mac Sauce
- 1.5 tsp Garlic powder
- 1.5 tsp Onion powder
- 1.5 tsp mild mustard
- 300 grams mayonnaise
- 2 tsp white vinegar
- 1/2 tsp ground paprika
- 1 tablespoon Gherkin relish
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Add all the ingredients to the
"Closed lid" .
2. Blend sp 4/30 seconds or until blended. Scrape and repeat if necessary.
3. Store in the fridge for a week or so.
Prep
Tip
Delicious...so close to the original, but without all the nasties..
It tastes even better after a day or so in the fridge.
Ty it on my burgers:
//www.recipecommunity.com.au/main-dishes-meat-recipes/super-simple-beef-patties/pgwnybtd-33ee8-712985-cfcd2-2xy8klsv
and buns
//www.recipecommunity.com.au/breads-rolls-recipes/hamburger-buns/36htckry-33ee8-583274-cfcd2-0pg3ln84
Adapted from a recipe by Delicious.com.au
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Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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