Preparation time
5min
Total time
5min
Portion
10
portion(s)
Level
easy
Ingredients
Rocket & Mint Hommus
- 1 can chickpeas (rinsed)
- 60 grams tahini
- 15 grams lime juice
- 20 grams rocket
- 20 grams mint leaves
- 20 grams Avocado or olive oil, or combination of both
- 1/2 teaspoon salt
- 1 teaspoon sumac
- 1/2 teaspoon ground cumin
- 1 clove garlic, (Optional)
- 1 tablespoon water
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop garlic (if using) for 4 seconds on speed 7
Add all other ingredients and mix on speed for 15 seconds at speed 5, scrape and mix for another 15 seconds at speed 5.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
BBQ
Everyday
Picnic
Easy
Low budget
Quick
Egg free
Gluten free
Lactose free
Non-dairy
Vegetarian
Dip
Snack
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Comments
Very Nice. However I didnt have any Sumac or Tahini.
Replacements:
Sumac: 1/2 Lemon Zest and pinch of Salt
Tahini: Made my own using Tahini a la Thermomix.
-Its just toasted Sesame Seeds and Oil
(Used 20% of all measurements and replaced veg oil with peanut oil)
Love this dip - delicious! A great variation to the everday hommus recipe!
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