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Preparation time
0min
Total time
0min
Portion
3 jar(s)
Level
easy

Ingredients

  • 250 grams small small red chillis, green stems removed
  • 400 grams tin Italian chopped tomatoes
  • 1/4 cup sugar
  • 1/4 cup chardonnay vinegar
  • 3 cloves garlic, peeled

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Recipe's preparation

  1. Add all ingrediants to TM bowl.

    Cook at 100 degrees for 15-20 minutes or until the chillis are soft.

    Puree at speed 10 for 1 minute

Tip

When pureeing cooked chillis gradually work up to speed 10 for 1 minute

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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XXX Chilli Sauce

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