Ingredients
- 200 gram white sugar, 3/4 of a cup
- 300 grams brown sugar, 1 and 1/4 of a cup
- 250 grams water, 1 cup
- 1 tablespoon maple extract
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place white sugar, brown sugar and water into your thermo.
Set to speed 2 and temp 100, keep thermo on until mixture boils and bubbles away nicely. (about 4-5 minutes).
reduce speed to 1
reduce temp to 90
add the maple extract, cook for 3 minutes.
Cool and bottle. It makes a rather large size bottle of maple syrup. Once cooled it will thicken a little and pour nicely onto pancakes, french toast and bacon.
maple syrup - homemade quick and easy
Tip
If you like a thicker sauce, reduce the white sugar and increase the brown sugar. It tastes as good as shop bought maple syrup.
(maple extract is hard to find in Australia, however I found Hindustans Groceries has a good cheap supply).
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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