Preparation time
5min
Total time
25min
Portion
6
portion(s)
Level
easy
Ingredients
- 1 onion, Peeled and halved
- 500 g carrots, cut into quarters
- 1 small sweet potato, Peeled and cut into cubes
- 100 g cream, Optional
- 1 tablespoon stock
- 500 g water
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
"Dough mode" Chop onion, carrots, sweet potato for 10 seconds, speed 7.Add stock and water.
Cook 20 mins, 100 degrees, speed 2
Puree 1 minute, speed 9
Add cream and stir through
Tip
Best served with Pizza Bianca. My family's favourite and my eaiest dinner !
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Baby food
Children food
Egg free
Gluten free
Vegetarian
Cooking
Low budget
Quick
Dinner
Lunch
Supper
Everyday
Kids in the kitchen
Party
Main course
Starter
Terrine
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Comments
So simple and soooo delicious
Made this yesterday - so quick and easy - added one small leek as the onion I had was on the smaller side. A yummy and healthy soup!
Super fast and easy to make!
I love this soup. The whole family loves it too. So much that I’m making it again the next morning to send to school for their lunch x3.
I added too much stock paste last night which made it too salty, so I doubled the cream and it was fine.
winner winner!
Thank you.
I made this one with some chilli - delicious!
Made this soup with pumpkin instead of sweet potato and a small cube of ginger. Delicious!! Served with parmesan cheese on top.
I made two versions for a dinner party - one with onion and one without. I also offered coriander oil and sour cream as accompaniments. Thanks for the recipe. It is extremely easy to make and many variations would be possible. I think I will try adding some curry powder next time.
Love it
A Winner. A simple delcious soup. I used 100g of philly cheese instead of the cream, as it gives it a lovely 'body'. Thank you.
GrandmaB
Quick, easy, tasty. Weight Watchers friendly too (1pp) without the cream off course! thanks.
Shona
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