thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
30min
Portion
4 portion(s)
Level
easy
  • TM 31
published: 2014/10/29
changed: 2014/10/29

Ingredients

Creamy Asparagus & Cauliflower Soup

  • 1 brown onion
  • 2-3 garlic cloves
  • 30 g olive oil
  • 1 tablespoon Vegetable Stock - EDC
  • 250 g water, (More if required after blending)
  • 1 leek, white part only, (Roughly Chopped)
  • 1/2 Head of Cauliflower, (Roughly Chopped)
  • 1 bunch asparagus, (Roughly Chopped)

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  • Varoma
    Varoma
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Recipe's preparation

    Creamy Asparagus & Cauliflower Soup (Paleo suitable)
  1. 1. Place onion and garlic in the bowl and mix 2 sec, speed 5

  2. 2. Add Olive oil and saute 2 min, Varoma, speed 1

  3. 3. Add water and stock concentrate to bowl

  4. 4. Add steaming basket with leek

  5. 5.  Place cauliflower in Varoma.  Cook 10 minutes, Varoma, speed 3

  6. 6. Place asparagus in Varoma and cook 3 minutes, Varoma, speed 3. Asparagus should be tender but still be green

  7. 7. Place all vegetables from Varoma and basket in bowl and mix one minute, increasing speed gradually from 5-9.

  8. 8. Season to taste and add extra liquid if required.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Creamy Asparagus & Cauliflower Soup

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Comments

  • 20. April 2016 - 20:37

    Delicious and lovely consistancy with another 200ml water added at the end.

  • 15. April 2016 - 19:27
    5.0

    A great recipe, thanks. It has a very thick,creamy texture and lovely taste.

    Next time I will use less stock, too salty for our tastebuds. 

  • 8. April 2016 - 12:11
    5.0

    Delicious! I found the flavour and consistency perfect!

  • 26. October 2015 - 15:46
    5.0

    Nice - thanks for posting!

  • 1. February 2015 - 11:16
    5.0

    Enjoyed by all six at dinner.  Probably needs some more liquid and vegi stock as the mixture was little thick.  Could do with some pepper during the cooking process.  Onion  needs to be small rather than large.   Great way to eat cauliflower and asparagus.  This will be a standard recipe during winter in our house.

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