Preparation time
2min
Total time
2min
Portion
--
Level
easy
Tested
- TM 31
published: 2010/10/14
changed: 2015/11/04
Ingredients
- 6 spring onions, cut into pieces
- 20 g olive oil
- 1000 g water
- 1 tbsp TM stock concentrate
- 500 g peas, fresh or frozen
- 1 bunch mint leaves, plus extra to serve
- plain yoghurt or cream, to serve
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place spring onions and oil into mixing bowl and chop 3 sec/speed6.
Add water, stock and peas and cook 8 min/100ºC/speed 1.
Add mint and cook 3 min/100ºC/speed 1.Puree for 1 minute by bringing speed up slowly to speed 10.
Transfer into a sealable storage container and place into refrigerator to chill for 4 hours before serving.
Serve with a dollop of plain yogurt, or drizzle of cream and sprigs of mint to garnish.
Thermomix Model
-
Recipe is created forTM 31
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