Preparation time
5min
Total time
40min
Portion
6
portion(s)
Level
easy
Ingredients
- 800 grams pumpkin, Chopped in 2cm pieces
- 300 grams carrots, Chopped in 2cm pieces
- 3 cloves garlic, Peeled
- 1 onion, Peeled and halved
- 1 heaped teaspoon smoked paprika
- 25 grams olive oil
- 500 grams water
- 2 heaped tablespoons water
- to taste Salt and pepper
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place garlic and onion in bowl, chop speed 5 for 6 seconds
scrape down bowl add in oil and paprika, cook speed 1 revese varoma 5 mins
add pumpkin, carrots, water and stock paste, speed 2 Varoma 30 minutes
Add salt and pepper, blitz speed 5 increasing gradually to speed 9 1 minute
Method
Tip
Serve with a dollop of cream
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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