Banana Bread

Baking - sweet

Preparation time

10min

Total time

1h 10min

Portion

12 portion(s)

Level

easy

TM 5

by chookadook

published: 2024/05/02

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Ingredients

Banana Bread

130 g Butter, softened
100 g brown sugar
280 g ripe bananas
1 tsp vanilla extract
2 eggs
250 g plain flour
1 tsp baking powder
1/2 tsp Bi-carb soda
1/4 tsp cinnamon
75 g Maple syrup

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Recipe's preparation

Method

Preheat oven to 160 degrees.
Grease and line a loaf tin with baking paper.
Add butter - soften in the thermo if required.
add brown sugar and mix 30 sec, speed 4. Scrape down the sides.

Add bananas and mix 5 sec, speed 5. Scrape down the sides.

Add remaining ingredients and mix 5 sec, speed 5.

Pour batter into prepared tin and bake for 1 hour. Check with a skewer and cool on a rack.

Thermomix Model

Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Cake