Ingredients
Dough
- 1/2 bunch Fresh herbs (handful - eg. Parsley, basil, sage), ... Choose combination to taste
- 1 sachet yeast (dry)
- 300 grams water
- 450 grams bakers flour
- 20 grams olive oil, (or more depending on taste/texture looking for)
- 1 pinch salt
Filling
- Soft Cheese - eg. Goats, Ricotta, Feta, Cream Cheese
- Fresh Herbs (additional)
- Antipasto - eg, Sundried Tomato, a Olive Tapenade, Grilled Eggplant
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop fresh herbs in the mixing bowl - eg. 5 seconds / speed 9. Put aside
Place water and yeast into mixing bowl, 2min / 37degC / speed 1.
Add remaining ingredients (in the order they appear) and the chopped herbs. Mix 6 secs / speed 6.
Knead 2 min /
"Closed lid" / 
"Dough mode" .On a lightly floured surface, work dough into a ball. Leave to prove in a thermomat /similar or covered bowl, in a warm place, for 30-40mins.
Turn on oven - 200 degC.
Prepare bread tin / cake tin (for circle grouping) / baking tray.
Knock down the dough and roll out into a square.
spread desired fillings across the dough (with a row of cheese along the bottom, and remainder spread relatively evenly).
Roll up the dough, from the bottom and rolling upward into a tube.
Cut into even pieces and place into/onto the tin - allow to prove another 20mins.
Bake for 20 or so mins until golden and make a hollow sound when tapped on the bottom.
serve warm.
Tip
This is an adapted recipe from the Basic Bread so has similar prep. I got the idea from a TM cooking class.
Portion assumes 2x Rollys each.
Use whatever flavours and combinations you want - I used basil, parsley and garlic in the dough... And cream cheese with extra herbs in the filling
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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