Desserts & sweets

thumbnail image 1
thumbnail image 1
Preparation time
2min
Total time
2min
Portion
2 portion(s)
Level
easy
  • TM 31
published: 2013/08/29
changed: 2017/02/27
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Ingredients

Mousse Ingredients

  • 1 small ripe avocado
  • 200 grams coconut cream, or half a tin of coconut cream
  • 1 tablespoon raw cacao powder
  • 1 tablespoon honey
  • 1 teaspoon Vanilla Paste
  • 1 pinch sea salt
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Recipe's preparation

    Making the Mousse
  1. Place all ingredients into TM bowl and combine for 30 seconds/speed 7.



    Scrape down side of bowl if required and mix until desired texture is achieved.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Easy Natural Quick Custard/mousse Dessert Egg free Gluten free Lactose free Non-dairy

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30 Second Chocolate Mousse
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Comments

  • 4. December 2018 - 18:57
    5.0

    So great as a dairy free deserst quick and easy. So yum.

  • 3. April 2018 - 20:11
    4.0

    This is delicious; and so simple to make! I added a little bit extra cacao powder and a sprinkle of raw sugar. Great recipe!

  • 27. May 2017 - 21:34

    Miss 4 & Miss 7 absolutely love this dessert and mom loves it too, cause it really is 30 seconds to whip together!!

  • 19. June 2016 - 18:24
    5.0

    Made tonight. Really lovely. Could only slightly taste the coconut and couldnt taste the avocado at all but I only used a really small one. Added a little bit more honey and it was perfect. 

  • 7. May 2016 - 20:36
    5.0

    Delicious! 

    I used 1/2 coconut cream and half cows milk cream. I doubled the cacao also

  • 12. April 2016 - 20:57
    5.0

    Great easy and quick recipe! Thanks tmrc_emoticons.-)

  • 27. September 2015 - 20:39

    Thank you Sarah!

    I am dairy free ATM due to BF my baby. This made me feel like I wasnt missing out tmrc_emoticons.)

    I would add a bit more cacao next time for a more chocolatey taste!

    Thanks again - this is awesome!

     

    Sarah

  • 4. August 2015 - 23:09
    3.0

    I added another tablespoon of cacao powder and some raw sugar and some rice syrup. It needed some sweeteners for my taste and then it was lovely.

  • 7. February 2015 - 20:21
    1.0

    Not for us  tmrc_emoticons.( Far too much coconut. The chooks enjoyed the left overs so not a total waste.

    Pinnylea

  • 27. December 2014 - 16:43
    5.0

     A  5 * recipe added to my favourites. Thank you so much, Sarah.

    Tips: Double cocoa powder for a more chocolaty taste.Be careful with amount of liquid, add less to start with. Use butterfly whisk.

    I did not have coconut cream; substituted iwth a few spoons of coconut milk.

    Double the quantity, as the recipe is small and the mousse keeps well in the fridge.

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