Ingredients
Apple Base
- 6 apples
- 1 tablespoon cinnamon
- 1 teaspoon vanilla
- 30g water
Crumble
- 150 gram almonds
- 60 gram rolled oats
- 40 gram brown sugar
- 100 gram Butter
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat the oven to 180 degrees
Weigh crumble ingredients into the Thermomix bowl.
Pulse on turbo 3-6 times (less than a second each time) to create a rough crumble mixture. You don’t want the crumble to be too fine.
Set crumble mixture aside, and put TMX bowl back in place (no need to wash it).
Peel and quarted the apple. Put in the TM bowl and chop for 4 secs speed 4.
Add the water, vanilla and the cinnamon and cook on temp 80, speed 2 for 5 mins ot until soft
Spread the apple mixure in the pie dish.
Top with crumble mixture
Bake in a moderate oven for 30 minutes, or until golden
Serve with custard or ice-cream
Apple Crumble
Tip
Serve with TM custard !!!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Not gluten free as it has oats in ingredients
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