Ingredients
custard powder
- 1/2 skin of a small kaffir lime, as little pith as possible
- 70 gram raw sugar
- 30 grams Corn Flour (GF)
- 15 grams desicated or fresh coconut
custard
- 2 eggs
- 500 grams Milk, full cream semi skim or oat work best
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Describe the preparation steps of your recipe
Mill kaffir lime peel, raw sugar, corn flour and coconut 10 seconds speed 10.
Add eggs and milk and cook 7 mins 90 degrees speed 4
serve hot or cold, garnish with kaffir lime zest and coconut shavings
Tip
Ensure your Measuring cap is on for milling and cooking!
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This turned out really great! Would add a bit more coconut next time to give it more coconut flavour
yum!!
Also tried tweaking it by adding a bit of pandan essence
Yum yum!!
This is so delicious! I had to make a double batch. Husband mixed it with some crumble and said it was amazing!
Renew. Refresh. Rejoice. https://www.facebook.com/thermorevolution
0438 240 125
We recently made this at demo using coconut sugar instead of raw sugar, it was delicious and had a caramel flavour. (we also used peel of a normal lime as didnt have Kaffir lime and that still worked really well.)
Norm
sorry raspberryz for the confusion, Yes, i did mean corn flour, as the corn flour, sugar, kaffir lime and coconut make the custard powder.
Norm
Absolutely correct thanks sheishell, serves me right for posting recipes late at night!
Norm
I don't think she meant to type custard powder, she meant the conrflour. As in, 'Make the custard powder by milling the kaffir zest, sugar, cornflour and coconut on speed 10 for 10 seconds.' That's what worked for me
Hiya - it doesn't mention the quantity of custard powder required?