Preparation time
15min
Total time
40min
Portion
28
piece(s)
Level
easy
- TM 31
published: 2017/03/16
changed: 2017/03/16
Ingredients
Meatballs
- 4 Bread Slices, broken into pieces
- 6 sprigs Italian parsley
- 1 zucchini, cut into large chunks
- 1 carrot, cut into large chunks
- 50 g Parmesan cheese, bag of pre grated
- 500 g Beef mince
- 100 g Milk
Tomato Sauce
- 1 garlic clove
- 1 Small brown onion
- 35g olive oil
- 3 x 400g tins of diced tomatoes
- 6 large basil leaves
Accessories you need
-
Varoma -
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- Place bread, parsley and veggies in TM bowl and blitz 20 secs | speed 9
- Add mince, milk and grated parmesan and blitz 5 times | 1 sec | turbo
- Roll into tablespoon sized meatballs and place in the varoma dish and tray. I use both the top and bottom compartment of the varoma tray.
No need to clean the TM bowl - you can move straight onto making the sauce. - Add Garlic, Onion and basil to TM Bowl and chop 5 sec | speed 5 Scrape down the sides and add Olive Oil. Saute 3 mins | Varoma | speed 1 | MC removed
- Add tomatoes to the TM bowl, put the Varoma in place and cook 25 mins | Varoma | Speed 1 |
"Counter-clockwise operation" [/b]
Serve with pasta of your choice.
Meatballs
Italian Tomato Sauce
Tip
This recipe can be made is TM31 and TM5
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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