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Preparation time
0min
Total time
0min
Portion
2 portion(s)
Level
--
  • TM 31
published: 2013/09/29
changed: 2013/10/01

Ingredients

Vege / Fruit

  • 4 Small Potatoes, with skin on
  • 1 medium size, sweet potato peeled
  • 3 medium size apples, peeled
  • 2 medium size pears, with skin on

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Steaming Vege & Fruit
  1. Add 600-700g of water to Closed lid"Closed lid" .   Insert Steaming Basket and add diced vegetables of your choice to basket.  Insert Varoma tray and add quartered fruit (apples and pear) to the Varoma tray.  Cook 25mins / Varoma temp / Sp4.

     

    Meanwhile, panfry your meat separately.

     

    When vegetables are ready, put aside in Thermoserver or bowl to retain heat.  Add steamed fruit to Closed lid"Closed lid" and mix 10 secs / Sp6,

     

    Serve steamed vegetables with your pan fried pork or other meat of your choice.  Top with the fruit puree and season/garnish to taste.

     

     

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Pan Fried Pork with Veg & Fruit Puree

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