Ingredients
- some parsley, small handful
- 1 onion, medium
- 1 sprig rosemary
- 1 sprig Thyme
- 700 gram Pork Fillets, cut into 2-3cm cubes
- 2 Zucchinis ( Courgettes), cut into 2cm cubes
- 150 gram verjuice or white wine, or white wine
- 1 can chopped tomatoes, 44g can
- 1 tablespoon Stock Concentrate
- 220 gram water
- 160 gram small pasta, stars or spirali
- 100 gram yoghurt, or sour cream
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Chop parsley for 2 seconds on speed 7 and transfer to a small bowl. Chop onion, rosemary & thyme for 2-3 seconds on speed 7. Add oil & sauté for 1.5 minutes at 100 degrees on speed 1. Add pork and sauté for 2 minutes at 100 degrees on
"Gentle stir setting" and 
"Counter-clockwise operation" . Add zucchini, tomatoes, wine, stock & pasta and cook for 13-14 mins at 100 degrees and "Gentle stir setting" and "Counter-clockwise operation" . Add sour cream or yoghurt plus salt & pepper and stir through for 1 minute at 100 degrees on "Gentle stir setting" and "Counter-clockwise operation" . Transfer to serving bowl and sprinkle with chopped parsley.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Not a fan of this one.
I followed the recipe but admittedly didn’t add pasta as I was serving on mashed potato. Didn’t like this at all. Meat was tough and not a lot of flavour.
Yum, great recipe. Kids and hubby loved it too. Meat stayed so tender and moist.
The meat was cooked beautifully, I only wished for a little more flavour, so next time I will add a few more herbs and spices to suit my palate. Thanks for a good recipe, definitely a great meal when you're in a hurry
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