Ingredients
Chicken & Broccoli Fettuccine
- 400 grams chicken breast or thigh, Chopped to your liking
- 3 Rashers of Bacon, Chopped to your liking
- 1 onion, Chopped into 4
- 3 cloves garlic peeled
- 100 grams mushrooms, Chopped to your liking
- 4 Florets of broccoli, Chopped to your liking
- 30 grams Butter, Chopped roughly
- 2 tablespoons Corn Flour, or thickening agent
- 100 grams cream, Any cream is ok
- 200 grams chicken stock
Fettuccine or spagetti of choice
- fettuccine pasta, We use the latino packets from woolworths but you can use what you like. Cook as per packet instructions on stove
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Fill pot with water and boil on stove. Add pasta when ready as per instructions on the packet
1. Add onions and garlic to TM and chop for 2-3 seconds on speed 7
2. Scrape down sides of bowl with spatula and add bacon and butter to TM
3. Saute Onions, garlic, bacon and butter for 6 minutes, 100c, on speed 1
4. Add chicken, chicken stock, mushrooms and brocolli to TM and cook for 15 minutes, 100c, speed 1, Reverse
5. Fill MC with water and disolve corn flour
6. With 2 minutes left on the TM add dissolved corn flour through TM lid through the hole
7. Season and Stir through cream and let sit for 5 minutes
You can drain pasta and mix the pasta and sauce together or plate up with spagetti down the bottom and spoon the sauce over the top.
Tip
You can add vegies of choice
Dont forget to come back and rate the dish and let me know what you think 
Or would love to know differant variations you may have.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Really enjoyed this recipe and was super easy to make. Only changes I made was to steam the brocolini and then added it.
my chicken was shredded very mushy and it had no taste
This was a very nice meal although I added 2 satchets of Mushroom cup a soup and 3 heaped Tablespoons of Parmesan cheese.
Great meal! But use the notes from the other reviews, came out super, my 2 year old loved this! I also had family over and they all liked this meal
Loved this, though I made a few changes.
Left out the onion and only used 2 cloves of garlic.
I used chicken breast and it was way too dry after 15 minutes but the veg were cooked perfectly so I'll experiment with the chicken cooking time in the future.
I used half a small head of broc including the stem.
I didn't have chicken stock so I used a tbsp of veg stock paste and 200g water.
And I used 200g large shell pasta instead of 400g fettuccini.
Really delicious and easy, will definitely be making it again.
Great flavours, super easy! I didn’t use cornflour and my chicken was shredded but kids still loved it! Will cook again 😊
I made this today for dinner tonight but had some for lunch. Sooooo yummy!!!
Next time I won't add the corn flour till I mix the cream through as it went all gluggy (like glue) even though I did as per instructions.
I also found the broccoli got over smooshed so next time I will add it with about 10 minutes left on the timer.
i uSed ham instead of bacon and added a little salt and pepper at the end. Served with fresh Parmesan cheese 😍
This was a nice meal. The kids liked it. Thanks
Great recipe, quick easy and restuarant quality results - used red pepper instead of mushrooms as I had non in the cupbaords, very good first efforts, enjoy your new to you thermie! I picked up a 2nd hand machine that was like new and have no regrets, new or old - amazing piece of engineering!
This was the first recipe in my " new to me "thermie. I followed the notes from Leaps on 16. October 2016 - and although I used bacon I also added some red capsicum for a dash of colour. the brocolli was home grown from the freezer and by adding it only a few minutes before the end it stayed complete. the chicken thigh pieces stayed complete also..I never take a pic of my food but this lookedso amazing on the white plate I took a photo! . pasta served first with sauce over. 2 good size servings with some over for another meal. thanks for the initial recipe.. Hubby was happy with it also.
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