Pasta & rice dishes

thumbnail image 1
thumbnail image 1
Preparation time
2min
Total time
25min
Portion
-- --
Level
easy
  • TM 5
published: 2018/04/23
changed: 2020/03/18
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Ingredients

Easy Steamed Rice

  • 200-400 g rice
  • 900 g water
  • 1 heaped tsp salt
  • 25 g oil
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Accessories you need

  • Simmering basket
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  • Spatula TM5/TM6
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Recipe's preparation

    Steamed rice
  1. 1. Weigh out the rice into the TM basket.

    2. Rinse the rice under running water to remove the starch.

    3. Place water, salt and oil into TM bowl and place basket containing rice on top.

    4. With TM measuring cup on, steam rice for 25 minutes Varoma speed 4.

Tip

The addition of oil help to keep the grains separated, it also helps the rice to come out of the basket really easily which means clean up is a breeze!

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
1st main course 2nd main course Appetizer Main course Side dish Starter Afternoon tea Brunch Dinner Lunch Snack Supper Alcohol-free Children food Egg free Lactose free Non-dairy Vegetarian Nut free Autumn Carnival Chinese New Year Christmas Easter Father's Day Grandparent's Day Halloween Mother's Day New Year’s Eve Spring Summer Valentine’s Day Winter BBQ Birthday Buffet Children birthday Everyday Gift Holiday Kids in the kitchen Party Picnic Chinese Indian Indonesian Japanese Thai Vietnamese Taiwanese Cooking for 2 person Cooking for elderly people Cooking for large family Cooking for single person Cooking for students Pantry Easy Low budget Natural Quick Asian Australian Caribbean Mid East Steam cooking Rice dish

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Easy Steamed Rice
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