Ingredients
- 2 cloves garlic
- 10 g fresh Ginger, 1cm, Peeled
- 6 sprigs Freash Coriander (no roots)
- 2 shallots/spring onions
- 250 g cream cheese, cut up
- 2 tbsp Greek yoghurt
- 2 tbsp Sweet chilli sauce
- 10-15 g Lime Juice (approx. ½ lime), Optional
- pinch salt, Optional
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Place Garlic, Ginger, Coriander and Shallots/Spring Onions into TM bowl. Chop for 5 seconds on speed 7.
Scrape down sides of bowl and add remaining ingredients. Mix for 20 seconds (or until desired consistency is achieved) on speed 4–5. Ensure no lumps of cheese are left.
Serve with your choice of Vegetable Sticks & Crackers.
Can be made well ahead of time, store in a airtight container in the fridge.
Tip
TM5 can use the guided recipe on The Basic Cookbook Chip, just change & added ingredients.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Absolutely delicious everyone I know loves this when I make it