Ingredients
1 red onion, halved
- 1 red onion, Halved
- 1/2 green capsicum, Roughly chopped
- 1/4 bunch fresh coriander, Including the root (rinsed)
- 1 teaspoon dried organo
- red chilli, To taste
- 1/2 jalapeño
- pinch salt
- 40 gram apple cider vinegar
- 1 can crushed tomatoes, (400g can)
- 2 tomatoes, Roughly chopped (for texture)
- 2 cloves garlic
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add onion, capsicum, chilli, jalapeno, coriander, oregano and salt to the bowl. Blitz 5 sec / speed 5
***add the chillies as per your taste preferance. As a guide-the small birds eye chillies are HOT! The bigger, longer red chillies are milder. jalepenos are pretty mild.
I use a whole long red chilli, and 1/2 a jalapeño and it's not too hot. Omit chilli alltogether if you want it completely mild with no heat what so ever.
Salsa will keep for ages when stored in sterilised jars in the fridge.
Use on nachos, tacos, enchiladas, mexican chicken bake, as a dip with corn chips.
Add vinegar, tomatoes and garlic, cook 20 mins/ 100 degrees / speed .5[REVERSE]
Serve hot or pour into sterilised jars and serve chilled.
Tip
I prefer my salsa mild. If you like yours with a bit more bite, increase the chilli and/or jalapeno.
My local supermarket doesn't have fresh jalapenos so I used about 10 pieces of the jar ones.
Goes well with Macro organic corn chips, Mission original tortilla strips or Coles organic corn chips
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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