Preparation time
6min
Total time
6min
Portion
4
portion(s)
Level
easy
Ingredients
Plum Sauce
- 120 grams plum jam
- 2 teaspoons TM vege or chicken stock
- 2 teaspoons cornflour
- 125 g water
- 1 tablespoon soy sauce
- 2 tablespoons dry sherry
- 1 clove garlic
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place clove of garlic in
2. Mince garlic 3 sec/ speed 6. Scrape down sides of bowl.
3. Add all remaining ingredients and cook for 5 mins / 100 degrees / speed 3
I like this served with Meatballs and Fried Rice (Pictured)
Plum Sauce
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Ticks all the boxes; quick, easy, tasty and made with minimal ingredients. I added a small amount of fresh chilli with the garlic. Served over sliced grilled pork tenderloin, rice and vegetables and it was delicious! Will definitely make again.
Yum, didnt have sherry so I used brandy and it was delicious. Served over meatballs.
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