Preparation time
5min
Total time
5min
Portion
1
portion(s)
Level
easy
Ingredients
Spinach Hommus
- 1 garlic clove
- 1 Handful of spinach
- 400 grams Canned Chickpeas
- 1 heaped tablespoon tahini
- 5 grams lemon juice
- pinch of salt
- 20 grams olive oil, plus extra for drizzle
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place garlic and spinach into TM bowl chop 3 sec/speed 7
Add all remaining ingredients and mix 15sec/speed 5 or until desired consistancy.
Spinach Hommus
Tip
Drizzle olive oil on top before serving with some pepper.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
My go to hummus recipe. Thank you for sharing!
This was super yummy, thanks for sharing! I used half of the oil and it turned out fine. Also needed to scrape bowl and mix again to get desired consistency.
I really liked this ... super quick and easy. I needed to scrape the side of the bowl at 30 secs and get it whizzing for another 30. Don't skimp on the salt, it needs it.
delicious
I had to mix for nearly 1min to get a smooth consistency but tasted pretty good
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