Side dishes

thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
32min
Portion
6 portion(s)
Level
easy
  • TM 31
published: 2014/05/26
changed: 2017/09/02
Create a variant

Ingredients

  • 750 g potatoes, floury, Cut into cubes(2cm)
  • 500 g water
  • pinch salt, to taste, remember that potato absorbs a lot of salt.
  • 1 teaspoon vegetable stock concentrate
  • 50 g Butter
  • 150 g Milk
Add to shopping list

Accessories you need

  • Butterfly
    Butterfly buy now
  • Simmering basket
    Simmering basket buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Add potatoes to steaming basket and add the water to the bowl.

    Then cook 20/25min/Veroma/Gentle stir setting"Gentle stir setting" . Potatoes must be soft.

    Once cooked, remove basket and discard water. Attach butterfly and add potatoes back into bowl.

    add salt, stock, milk and butter. then 10seconds speed 4.

    Serve immediatley and enjoy.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Side dish

Print recipe

Best mashed potato ever.
Print:
Print recipe

Comments

  • 31. October 2024 - 19:48
    5.0

    I love this recipe it is my go to I do only add 100ml of milk now tho and it is perfect for us.

  • 24. July 2024 - 17:31
    5.0

    This is the best mash ever. I don't use milk however. Goes to runny. I just add a good dob of butter with the butterfly and mix for 4 seconds. Scrape down the side and another 2 seconds and done.

  • 23. July 2023 - 17:14
    5.0

    The best mash potato recipe I have tried so far! And I have tried A LOT! Thank you for a wonderful recipe!
    I also keep the skins on and turns out beautifully

  • 5. January 2023 - 18:52

    Delicious! Thank you

  • 7. January 2022 - 19:21
    3.0

    I did cream instead of milk, but it was very gluey 😬

  • 19. January 2021 - 06:02
    5.0

    So good. And absolute beauty that you can steam other veg on top at same time. Winner!

  • 19. April 2020 - 14:14
    5.0

    Beautiful 500g potatos, lowered the milk & butter, 30g butter & 100ml milk. Beautiful, mix for a little longer than 10 seconds, to make sure no lumps.

  • 3. April 2020 - 21:04

    so easy to make, tastes yummy and very fluffy, thank you

  • 2. April 2020 - 08:56
    4.0

    halved the recipie to go with my curried sausages. Delicious and fail proof.
    will make again

  • 25. March 2020 - 01:38

    I halved the recipe but still added atsp vegetable stock, but no salt. Perfect!

    www.thermogourmand.com.au

Other users also liked

Show me similar recipes by: