Ingredients
Chicken and Veggie Soup
- 3 pieces chicken drumstick, skin on
- 1 clove garlic
- 10 grams olive oil
- 1 small brown onion or half of large
- 900 grams water
- 2 level tablespoons veggie stock paste
- salt and pepper to taste
- --- 2 sticks celery roughly chopped
- 1 small potato, roughly chopped
- 1 carrot roughly chopped
- some parsley, fresh
- pinch paprika ground
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add celery, carrot, potato and parsley into bowl.
Chop Speed 7 for 3 secs then set aside
Add onion, garlic to bowl
Chop Speed 5 for 5 secs, scrap down sides
Add oil Saute Varoma 2 mins Speed 1
Add Chicken Drumsticks, salt ,pepper, veggie stock paste, paprika, and water to bowl
Cook at 100 for 15 min on Reverse
"Counter-clockwise operation" Add Veggie mix into bowl and cook for a further 15 min at
100 Speed 1 on Reverse
"Counter-clockwise operation"
Tip
Always better the next day and a perfect remedy to fight those nasty cold and flus.
You can choose to not eat the chicken or pull the chicken off the bone and enjoy in the soup
Great one for the kids!!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Very nice soup 😋
Made again today amd added a big hand full of spinach and some zucchini. Gives a green colour but very yummy
Very yummy!
I used sweet potato and it's soo good
This soup came our delish, thanks for the recipe. I actually forgot to set aside the veggies at the beginning, but it still turned out great! I also added some marjoram