Ingredients
Chicken Balls
- 10 grams coriander
- 2 spring onions
- 500 grams chicken mince
- 100 grams breadcrumbs
- 15 grams fish sauce
- 30 grams Sweet chilli sauce
Dipping sauce
- Sweet chilli sauce
- 1 Lime, juice of
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Cut spring onions in half and use the whiter end. Cut into largeish peices and add to TM bowl with coriander. Chop 2 sec / speed 7. Scrape down sides of bowl.
Add chicken mince, breadcrumbs, fish sauce and sweet chilli sauce. mix 20 sec /speed 4
"Counter-clockwise operation" .Roll in walnut sized balls and cook in two batches in a frypan on low to med heat ensuring all sides are cooked. Shaking the pan ensures even cooking. Serve warm with dipping sauce.
Sauce.....
Mix the juice of 1 lime with 1/3 cup of sweet chilli sauce
Chicken balls
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
So good!
Whole family loved them, even the 2 fussy kids.
Great recipe👍
Everybody loved these! Easy to make - I served with a sweet chilli sauce mixed with a bit of soy sauce.
great easy recipe
Very tasty. I also used almond meal and baked. Thank you for sharing.
Very tasty and simple. Young children really enjoyed them without the dipping sauce. Will make again.
These were really yum thanks! I only got 24 out of the mixture though....maybe I rolled them too big!
I also used the trick in another recipe of placing the balls in mini muffin pans and baking in the oven for 15 mins at 200 degrees. Just the same result and taste as frying in the pan and much easier!
They do go quick, I make them every christmas and they never last long! I'm so pleased they were well recieved!
Glad you enjoyed them!
The almond meal and baking is a great idea! I'll have to try it. I may even use quinoa flakes next time for an bit of extra nutrition. Glad you enjoyed them!
These were yummy and easy to make. Substituted the bread crumbs with almond meal and baked them in the oven. Thank you
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