Ingredients
Coconut Loaf
- 1 lemon zested
- 60 grams Coconut Flour
- 70 grams coconut desiccated
- 3 eggs
- 300 grams natural yoghurt
- 50 grams Maple syrup
- 5 grams vanilla essence
- 5 grams bicarbonate soda
- pinch salt
- 70 grams Raspberries fresh
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre heat oven 175 degrees
Line loaf tin with baking paper
Zest lemon - peel a lemon no pith grate 20 seconds speed 7
add coconut flour and desiccated coconut to lemon zest mix 5 seconds speed 4
scrape bowl
with blades turning add the eggs and mix for approx 30 seconds
add yoghurt and maple syrup mix 10 seconds speed 4
add remaining ingredients vanilla essences, bicarbonate soda and salt mix 10 seconds speed 4
add berries and mix 3 seconds speed 1 "Counter-clockwise operation"
bake in the oven 35 mintues and then cover with foil and cook for a further 10 minutes
Coconut Loaf
Tip
Coconut flour and yoghurt can be made in the thermomix
if you want dairy free option make coconut yoghurt (recipe in quirky cooking)
Thermomix Model
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Chiara-jo: Sorry I just saw this not sure I would give it a go they have similar consitancy
Thank you from Thermomishes
Would this work with coconut cream instead of the yoghurt?
Sorry I didn't see your comment maybe blueberries.
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glad to hear you enjoyed it!
Thank you from Thermomishes
A nice moist cake, thanks. I used a bundt tin and it baked for 25 mins and it was perfect.
What could you use instead of raspberries?
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