Ingredients
Slice Base
- 50 grams dessicated coconut
- 140 grams Self Raising Flour
- 50 grams Rapadura Sugar
- 125 grams Butter
Topping
- 50 grams dessicated coconut
- 2 eggs
- 5 grams vanilla essence
- 80 grams brown sugar
- 60 grams walnuts
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Line slice tray 19cm x 29cm
Pre heat oven to 180 degrees
The first step I do in a clean dry bowl is add my organic coconut flakes and mill to dessicated coconut 5-8 seconds speed 10.
Place in a bowl
Add Walnuts chop 3-5 seconds speed 4
Place in a separate bowl wipe out the bowl (it doesn't have to be perfect)
Melt butter 2 1/2 minutes 55 degrees speed 2
Add Rapadura sugar, 50g Coconut and self raising flour mix 10 seconds speed 4
Press mixture into a slice tray and bake in the oven for 15 minutes
Whilst the base is cooking prepare the topping no need to clean the bowl
Add eggs and vanilla essence mix 5 seconds speed 4
Add brown sugar, 50g coconut & chopped walnuts mix 10 seconds speed 4
"Counter-clockwise operation" Spread the topping over the cooked base and bake for 30-35 minutes. Allow to cool completely, lift the slice with the baking paper and cut in squares
Mums Walnut Slice
Topping
Tip
I buy organic coconut flakes and mill my own dessicated coconut you do not have to do this.
Vanilla Essence measure 5g by filling the lid of your bottle
You can use refined sugar for the base I used rapadura and I will be trying rapadura instead of brown sugar for the topping next time I will post how it goes
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Experiments?
Thank you from Thermomishes
Glad you enjoyed it monalisa! Can you please done a star rating for me.
Thank you from Thermomishes
I thought what could I have with my cuppa and this recipe came up... Omg... What a hit... soo easy to make and tastes absolutely delicous.. highly recommended..
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