thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
20min
Portion
12 portion(s)
Level
easy
  • TM 31
published: 2014/08/17
changed: 2015/06/26

Ingredients

Muffins

  • 3 ripe bananas
  • 40 grams golden syrup, or rice malt syrup
  • 70-80 grams Rapadura Sugar, you can use any sugar
  • 1 egg
  • 130 grams self-raising flour
  • 1 tsp baking powder

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Recipe's preparation

  1. 1. Preheat Oven to 180 degrees

    2. Add bananas, syrup and sugar into Closed lid"Closed lid" . Mix 15 seconds/speed 3

    3. Add egg and mix 5 seconds/speed 3

    4. Add flour and baking powder and mix 10 seconds/speed 3

    5. Pour into patty cases and bake for 15-20 minutes or until golden

Tip

Be careful not to overmix when using self-raising flour or your muffins will turn out dense.

Bake as a loaf if you like.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Easy Banana Muffins (great for kids)

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Comments

  • 7. July 2019 - 13:28

    This was delicious great for kids I totally recommend Love

  • 22. April 2018 - 14:26

    Thank you - this receipe was so easy and so delicious.

  • 19. March 2017 - 10:56
    5.0

    4 kids here, I definitly should have made a double batch! Even my banana hating 7yo loved them. I used maple syrup because thats all I had. Amazing, thank you!

  • 27. December 2015 - 17:35

    This is so fantastic & healthy, my fussy kids & hubby love them so much, I had to make another batch straight afterwards for later tmrc_emoticons.) thanks so much! 

  • 27. January 2015 - 17:22
    5.0

    So easy and tasty. I also added approx 70g of dates and sprinkled vanilla sugar on top before cooking

  • 22. October 2014 - 14:27
    5.0

    Just made these and they are amazing. I got 24 mini muffins out of the mixture. I also substituted the golden syrup with honey as I didn't have any.  Big Smile

  • 15. October 2014 - 17:42
    5.0

    These are so good. My daughter absolutely loves them. Happy to have found a recipes with a lot less sugars in it. Thank you. 

  • 8. October 2014 - 12:41
    5.0

    I made this today for breakfast and it was amazing. I wish I had doubled the batch because everyone loved it so much, it was gone in 2 seconds. May have to make it again tomorrow!!

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