Ingredients
Muffins
- 3 ripe bananas
- 40 grams golden syrup, or rice malt syrup
- 70-80 grams Rapadura Sugar, you can use any sugar
- 1 egg
- 130 grams self-raising flour
- 1 tsp baking powder
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Preheat Oven to 180 degrees
2. Add bananas, syrup and sugar into
"Closed lid" . Mix 15 seconds/speed 33. Add egg and mix 5 seconds/speed 3
4. Add flour and baking powder and mix 10 seconds/speed 3
5. Pour into patty cases and bake for 15-20 minutes or until golden
Tip
Be careful not to overmix when using self-raising flour or your muffins will turn out dense.
Bake as a loaf if you like.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This was delicious great for kids I totally recommend
Thank you - this receipe was so easy and so delicious.
4 kids here, I definitly should have made a double batch! Even my banana hating 7yo loved them. I used maple syrup because thats all I had. Amazing, thank you!
This is so fantastic & healthy, my fussy kids & hubby love them so much, I had to make another batch straight afterwards for later
thanks so much!
So easy and tasty. I also added approx 70g of dates and sprinkled vanilla sugar on top before cooking
Just made these and they are amazing. I got 24 mini muffins out of the mixture. I also substituted the golden syrup with honey as I didn't have any.
These are so good. My daughter absolutely loves them. Happy to have found a recipes with a lot less sugars in it. Thank you.
I made this today for breakfast and it was amazing. I wish I had doubled the batch because everyone loved it so much, it was gone in 2 seconds. May have to make it again tomorrow!!