Preparation time
15min
Total time
40min
Portion
24
piece(s)
Level
easy
Ingredients
4 ingredient Flapjack slice
- 150 g Butter, Chopped
- 110 g raw sugar
- 175 g golden syrup
- 350 g rolled oats
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat the oven to 180°C.
Grease/line a 25 x 30cm slice tray.
1. Add butter, sugar and Golden syrup to the
"Closed lid" and melt together 8-10mins/Varoma/
"Gentle stir setting" until well combined and starting to bubble.
2: Add oats to a large bowl and combine with the melted mixture.
3. Press into prepared tray and bake for 20-25 mins. Keep an eye on it. Cook until golden brown. It burns easily.
How to:
Tip
Delicious with a nice cup of tea..
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Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Afternoon tea
Snack
Supper
Alcohol-free
Egg free
Lactose free
Vegetarian
Nut free
Baking
Cooking
Biscuit/cookie
Easy
Low budget
Natural
Quick
Everyday
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Comments
myrkids:
Terrific..!
So glad you liked it 😊
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Lovely recipe thank you. I only used 80gms of sugar and I added the oats to the bowl and mixed for 10sec sp3 reverse.
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