Ingredients
Scones
- 320 grams Self Raising Flour
- pinch of salt
- 150 grams cream
- 150 grams Lemonade
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Preheat oven to 200 C
2. Place flour and salt in the thermomix bowl and beat for for 3 sec on speed 8, until combined
3. Add lemonade and cream through lid opening and mix for 5 sec on speed 5, until dough almost comes together
4. Set dial to close lid position and mix for 10 sec on interval speed to form sticky dough
5. Place on lightly floured surface and press to 3cm thick, cut with a 5cm round cutter
6. Place scones on tray, making sure they touch and place in oven for 10-15min
Scones
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
made this exactly as recipie turned out perfectly! Just like grandma used to make them!
Beautiful light and fluffy
Yummmmm! but I will say the recipe only made 8 scones for me but they were quite large. thanks
One word...PERFECT! I did replace the lemonade with soda stream water as we always have a sweet spread on scones so didn't need the scones to be sweet as well. The mixture was quite sticky but that's what makes the scones so light and fluffy. A floured surface, a little flour on top , floured hands and floured cutter made for very easy handling.
I made these with GF SR flour as my son is coeliac. I did not change the quantities at all and they were perfect. Best GF scones we’ve ever made.
I only had lemon flavoured lemonade so I used that. I could not taste the lemon at all.
Thanks! Will certainly use again
Loved it, so simple but so delish!
Had all the ingredients so whipped these up in 20 minutes! Super easy and lovely, light & fluffy.
Absolutely beautiful
These scones are soft & tasty!!!
First time making them and they were an absolute hit!! Couldnt stop at just 1. So easy to make. Thank you
Delicious. So easy to make. Kids (and myself) devoured them.
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