- TM 31
Ingredients
Raspberry Bread
- 60 g Macadamia nuts, raw, unsalted
- 60 g white chocolate
- 60 g raw sugar
- 10 g vanilla extract
- 200 g Milk
- 2 eggs
- 200 g Self Raising Flour
- 100 g frozen raspberries
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 170 degrees, line a loaf tin with baking paper.
Place macadamias and chocolate into Thermomix jug and grate for 1 second / / turbo. You want some chunks of chcolate and macadamias as well as some finely grated.
Set aside
Place sugar into jug and mill for 3 seconds / speed 9. Add vanilla and milk then mix for 3 seconds / speed 3.
Add flour, raspberries and nut mixture and mix for 5 seconds / / speed 3.
Pour mix into tin and bake for about 40 minutes, until the top is very brown. Allow to cool the slice and toast under the grill or slather wiht butter and serve.
Raspberry Loaf / Bread
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This bread was delicious. I added the eggs with the milk and vanilla. Also used macadamias from our neighbour’s tree. Yum!
Yum yum yum !
Thank you for sharing this, I loved it and I am sure this will be a regular in kitchen
easy to make did not last long, thanks for sharing
We totally missed the eggs too, but too late, it's in the oven now. Fingers crossed it still works out! When do you add them?
I made this and loved it. Because I was following the instructions I totally missed the eggs that are listed in the ingredients list but it still worked fine. Will definitely make again.
Where do you add the eggs ?
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