Ingredients
Caramel Fudge
- 125g salted butter - chopped
- 250g brown sugar
- 60g golden syrup
- 25g glucose syrup
- 395g condensed milkor top n fill caramel condensed milk
- 1 pinches salt flakes
- 200g White Chocolate/Caramilk chocolate
Accessories you need
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Simmering basket
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Grease and line 20cm square tin
2. Place butter, topnfill caramel/or condensed milk, golden syrup, glucose syrup, and brown sugar in
"Closed lid" cook 30m/100d/sp3, simmer basket on top of"Closed lid"
3. Test mixture after 30 m by dropping 1/2 tsp of mixture into cold water. It must form a soft flexible ball. If the mix doesnt form a ball cook for a further 2min. This step is required for the fudge to set.
4. Add in chopped chocolate mix for 20s/sp4 MC on
6. Pour into prepared tin and smooth the top
7. Sprinkle with salt flakes
8. Cool fudge in room temp 30min. Cover and refidgerate until firm. Cut into squares and serve. Store in the fridge.
Tip
Setting time - Overnight is best
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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