Ingredients
Dough
- 65 g pitted dates
- 125 g walnuts
- 125 g Butter
- 1 tablespoon golden syrup
- 125 g brown sugar
- 1 egg
- 150 g SR flour
- 80 g dessicated coconut
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Preheat the oven to 170°C. Grease and line a slice tray.
1. Chop dates sp 5/5-8 secs, until chopped to your liking. Set aside.
2. Chop walnuts sp4/6 secs. Set aside with the dates.
3. Melt butter and Golden syrup 50°C/3mins/sp1
4. Return date/nut mixture and add other ingredients.
5. Combine sp3/
"Counter-clockwise operation" /sp3
6. Press into prepared pan, smooth evenly and bake 25-30 mins. Cool in the pan.
How to:
Tip
Such a tasty treat to have with your cuppa..
Join my FaceBook group Thermify me and Thermify me Breadwinners for more great recipes, tips and cooking class schedules for the Gold Coast.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I made these and they tasted lovely, however they were very dry and crumbly. The only thing I could think of was the desiccated coconut. Has anybody any suggestions or comments for making them more moist?
Megs14:
Terrific..!
thanks for taking the time to comment 😊
“Thermify me”..
Take your Thermomix experience to a whole new level..!
These were delicious. I made to the recipe and they were great, though I think I will half the sugar next time as the dates make it sweet as well.
Yummy and so easy. Used almonds in place of walnuts. Definitely will make again.
Are you sure to delete this comment ?