Ingredients
- 1 tablespoon dry yeast
- Luke Warm Water, 1 cup
- 1 tablespoon sugar
- 2 tablespoon olive oil
- 1 teaspoon salt
- flour, 2 1/2 cups
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place water, yeast, sugar and oil into Thermomix bowl.
2. Cook 37 degrees celsius, speed 1 for 2 mins.
3. Let mixture sit for a few minutes, until you see a yeasty foam on the top of the liquid.
4. Add salt and flour into bowl.
5. Mix on speed 6 for 30 seconds.
6. "Closed lid" "Dough mode" for 3 minutes.
7. Remove dough from bowl. Cover dough (thermomat/bowl covered with tea towel) and place in microwave with door slightly open/in warm place to rise for 10 mins.
8. Cut and shape dough to desired need (hambrger buns, hot dog buns, small dinner rolls, pizza base etc.) Place onto baking tray.
9. Top with any desired toppings (seeds, ham and cheese etc)
10. Place into cold oven and bake 180 degrees celsius for 15-20 minutes, or until done.
Describe the preparation steps of your recipe
Tip
Use this recipe for breads you will be using the day you make it as it will not keep as well as some other recipes.
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This recipe is super quick and my new go too. Making focaccia with it tonight
Amazing - have made it twice in 2 days! thank you
Fantastic recipe. I felt like making garlic bread but didn't have a ton of time - I used this recipe and it turned out beautifully!
Needed bread rolls for mini hotdogs
This recipe is perfect, tasty and easy to make/bake
absolutly perfect for pizza scrolls!!
What a winner of a recipe!!!! This worked a treat and was so quick and easy. I made a little loaf so it required more time to cook but was crusty on the outside and soft and fluffy on the inside.
I will be making this more often. Thanks for sharing ☺️
Great recipe. I spread my dough out to a flat rectangle and spread vegemite on it then sprinkled cheese. I rolled it up and cut into small pinwheels and made the cheesy vegemite scrolls. Still good the next day heated in the microwave for 30 secs."Closed lid" "Gentle stir setting" "Dough mode"
So quick and easy!
We had no bread in the house and my son wanted toast .... I was determined not to spend money and had all the ingredients so I gave it a go.
I put it in for an extra 10mins for that extra crusty crusty!!!
Awesome recipe, the quickest dough for making rolls last minute. Thank you
Absolutely fabulous - the kids love and so easy and quick! I just leave in the thermo for 10 mins!
Delicious Regards,
Ange