thumbnail image 1
thumbnail image 1
Preparation time
35min
Total time
35min
Portion
6 portion(s)
Level
easy
  • TM 31
published: 2016/01/02
changed: 2018/09/26

Ingredients

Creamy cheesy veg and bacon pasta

  • 100 gram Parmesan Cheese Cubed.
  • 1 Brown onion peeled and quatered
  • 1 Clove garlic peeled
  • 1 Medium zucchini roughly chopped
  • 200 grams Pumpkin peeled and roughly chopped
  • 300 grams bacon roughly chopped
  • 30 grams Butter
  • 700 grams water
  • 250 grams cream cheese
  • 1 tablespoon Veg Stock Paste
  • 250 grams spaghetti

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Recipe's preparation

  1. Place Parmesan cheese into bowl and chop speed 9, 20 seconds. Remove from bowl and set aside.


    Place onion, garlic, bacon, zucchini, pumpkin into bowl and chop 5 seconds, speed 5. Scrape down edges and repeat.


    Add butter to bowl, cook 5 min, varoma, speed 1.


    Add water, stock and cream cheese, place lid into bowl. Place whole spaghetti into the bowl through the hole in the lid (this will work). Cook 15 mins, 100 deg, reverse, soft speed. At around the 10 minute mark check on the spaghetti and push any strands that are remaining out the bowl down into the sauce.


    Add reserved Parmesan cheese into the bowl and cook 10 minutes, 100 deg, reverse, soft speed.


    Let sit for 10 minutes before serving (allows the pasta to soak up the sauce)


    Serve with a sprinkle of fresh chopped parsley on top.

Tip

You could leave out the bacon for a vegetarian dish.

Can swap the veg to just use what ever you have available.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Creamy cheesy veg and bacon pasta

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Comments

  • 26. September 2018 - 17:38

    van der Ploeg: Thanks for letting me know about the confusion you found. I have amended the recipe, and adjusted quantities slightly. I guess serving size is different for everyone, depending on who is eating and how much they would consider one 'serve'. This is what the servings were for our family, and i guess its just a 'guide' for others.

  • 20. June 2018 - 17:08
    1.0

    Sorry, but this recipe totally confused me. I “accidentally” added 900gms of water rather than 900mls. This really needs to be corrected because mls are not regularly used in thermomix recipes. Also, even if 900mls of water was added, I can’t see how this dish would feed 8. So disappointingSad

  • 1. April 2018 - 19:17
    5.0

    So tasty. I made in TM 31 - 250g of pasta and 700g of water.

  • 19. March 2017 - 15:29
    5.0

    Yum!!

    Needed a fair bit of salt added but that's just our tastes I guess.

  • 9. May 2016 - 09:15
    5.0

    This is such a wonderful dish, my kids ask me almost every night if I can make it, it is my go to dish. My kids love it tmrc_emoticons.)

  • 5. April 2016 - 19:29
    5.0

    cooking it now...  Smells and tastes great. Doesn't fit into TM31 so next time I would reduce the liquid and maybe a little less veggies and spaghetti. Looking forward to serving it up though. 

  • 14. February 2016 - 21:26
    4.0

    Will be a regular in our house now. 

  • 16. January 2016 - 15:40
    5.0

    Such a tasty dish and it made me nice and full - big hit with the little one

  • 13. January 2016 - 13:23

    my 2.5 year old loved it what a way to give him veggies a task that isnt alway so easy tmrc_emoticons.)

  • 8. January 2016 - 19:39
    5.0

    Teenagers loved it!

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