Breakfast Bran Loaf by Lotus59. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Breads & rolls

Preparation time

15min

Total time

55h 15min

Portion

10 slice(s)

Level

easy

TM 5

by Lotus59

published: 2017/10/20

changed: 2017/10/20

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Ingredients

Breakfast Bran Loaf

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Recipe's preparation

2 cups bran
2 cups self raising flour
1 cup dates (soaked overnight)
1 cup mixed nuts (soaked overnight)
1 cup mixed dried fruit (soaked overnight)
2 tbsp ground linseed
1 cup milk (any type)
2 tbsp Molasses (or any preferred sweetner)
1 tbsp coconut oil (also some for greasing)

1. Preheat oven to 180 degrees and grease loaf tin
2. Place nuts into mixing bowl & mill 10 sec/speed 9 and set aside
3. Place dates into the mixing bowl and mix 3 sec/speed6
4. Add all remianing ingrediants and combine 5 sec/speed 4
5. Trnasfer into baking tin and bake for 55 minutes/180 degrees
6. Leave to cool in tin for 10 minutes before serving.

Tip

Instead of 2 cups bran 1 cup bran and 1 cup soaked rolled oats can be used.
Pepitas or similar nuts can be used to sprinkle on the mixture before baking.

Thermomix Model

Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Alcohol-free Egg free Gluten free Lactose free Non-dairy Vegetarian Baking Bread Breakfast Cooking for 2 person Easy