- TM 31
Ingredients
Roti, Chapati or Wrap with Chia Seeds
- 310 grams plain flour, can use any flour
- 25 grams Canola or Grapeseed Oil
- 300 grams Boiling hot water
- 1/4 teaspoon salt, otional
- 2 tablespoons Chia Seeds.
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add flour first into tm bowl then add oil, boiling water, and salt. Mix speed 7 for 6 seconds.
Set timer for 2 minutes
"Dough mode" Remove dough to the thermomat
The dough will resemble play dough in texture, that is correct, when it is cool enough to handle, divide the dough in half. Then split each 1/2 into 5 small round balls of dough. Roll out thinly into a circle using extra flour to prevent dough sticking. Repeat for each ball of dough. You should have 10 rotis.
At the same time warm up the frying pan/ crepe pan until medium hot, put the roti into pan and dry fry until cooked one side, flip and cook the other side. Continue until all 10 rotis are cooked.
Dough - kneading
Tip
When frying the roti's when they start bubbling one can put on top of the cooking roti a cooked one. This helps keep the roti flat against the fry pan.
These roti's freeze really well and I use them as wraps and fill them with cooked chicken, tm mayo and salad to make yummy lunchtime alternatives to sandwiches for the kids.
We made these with black & white sesame seeds for our fundraiser dinner!!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
These were fabulous and fast!! Will def be my go to recipie
super easy! thank you
Easy recipe to follow, great results. Very satisfying to make your own wraps. Looking forward to making and freezing. Added the chia seeds through the lid opening whilst using the knead function but might try in with salt as mentioned previously. Must remember to use my larger frypan next time. Thanks for sharing.
Amazing recipe!! SO good
Yum! I used 2/3 wholemeal flour and 1/3 plain. So good!
So easy!! Thanks for sharing
I've made these several times, without the chia seeds and they are great....this time I decided to use chia seeds but you haven't written when you add them so I just put them in after the salt
These are sooo awesome
no more bought wraps for us, thank you for sharing 
Awesome!!!!
made these a few times. they are so easy and tasty