Ingredients
- 2 eggs
- 1/2 cup olive oil
- 1 cup cornmeal
- 3 teaspoons baking powder
- 1 cup buttermilk
- 1 cup canned cream-style corn
- 1 1/2 teaspoons salt
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Grease a 20cm square pan.
Beat eggs and blend in buttermilk, oil and corn.
Mix cornmeal, salt and baking powder. Add to liquid ingredients.
Pour into prepared pan.
Bake at 190 degrees C for 30 to 45minutes, or until done.
Good with soup.
Tip
Converted by Roslyn Teirney from recipe on p.45 of First Lady Cookbook 1978 - Grandma's Favourites, published by Columbia, South Carolina, branch of American Cancer Society.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
would be alright if this had thermomix instructions...also very salty
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