Lunch box pesto and prosciutto plaits by nicolaweaver. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Breads & rolls Breads & rolls

Preparation time

5min

Total time

20min

Portion

9 piece(s)

Level

medium

TM 31

by nicolaweaver

published: 2014/02/25

changed: 2014/02/25

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Ingredients

Pesto

3 garlic cloves, whole, peeled
80 g pine nuts
1 tablespoon rock salt
3 bunches fresh basil
300 grams parmesan
EVOO (olive oil), Amount varies depending on consistency

Dough

1 EDC basic bread mix

Prosciutto

Grated cheese

Sesame seeds.

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Spatula TM5/TM6
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Recipe's preparation

1. Place basil, Parmesan cheese and garlic cloves in TM bowl. Blend for 15 seconds speed 8.

2. Add 150mls olive oil blend again, speed 4 until combined.

3. Add pine nuts and rock salt . Mix for 15-20 seconds speed 8.

scrape into glass jars for storage.

Take proven dough and divide into 18 portions. Roll into sausage shape.

With 2 dough strips and a slice of prosciutto that has been spread w pesto make a plait. Sprinkle with grated cheese and sesame seeds.

Cook in pre heated oven 200 degs. 15mins.

You can do a second prove in the cold oven as it heats up.

Thermomix Model

Recipe is created for
TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.