Nut Free Life Changing Loaf of Bread by Elliebird. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Breads & rolls

Preparation time

5min

Total time

1h 5min

Portion

10 portion(s)

Level

easy

TM 5

by Elliebird

published: 2018/02/12

changed: 2018/02/12

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Ingredients

1 Loaf

135 g sunflower seeds
90 g flaxseeds
65 g pepitas
145 g rolled oats
2 tbsp chia seeds
4 tbsp Psyllium husk
1 tsp sea salt
1 tbsp Maple syrup
3 tbsp coconut oil, melted
350 g water

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Recipe's preparation

This is an amazing recipe from the blog www.mynewroots.org that I've converted for Thermomix

Put all ingredients into Thermomix, knead "Dough mode" / 3 minutes

Line a loaf tin with baking paper

Pour kneaded dough into loaf tin

*Hint...if there is dough stuck to blades turn TM back on and whiz for a few seconds to get most of it onto the sides where you can scrape it off

Smooth out the top with the back of a spoon. Let sit out on the counter for at least 2 hours, or all day or overnight.

* Preheat oven to 175°C.

* Place loaf pan in the oven on the middle rack, and bake for 20 minutes. Remove bread from loaf pan, place it upside down directly on the rack and bake for another 30-40 minutes. Bread is done when it sounds hollow when tapped. Let cool completely before slicing.

* Store bread in a tightly sealed container for up to five days. Freezes well too – slice before freezing for quick and easy toast!

You can also roll this mixture out really thin and cook it into crackers in a low oven (about 120 degrees) for 40 minutes or until crisp.

Warning: This bread is dangerously addictive!

Tip

You can also make this a gluten free loaf by subsituting the oats for Quinoa Flakes.

Thermomix Model

Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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