Ingredients
Mousse
- 30 grams chia seeds, Ground
- 25 grams unsweetened cacao powder
- 30 grams powdered coconut sugar
- 1 banana
- 230 grams coconut milk
- pinch coarsely ground sea salt, optional
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
1. Place chia seeds into TM bowl and grind 15secs/Sp10. Scrape down sides of bowl.
2. Add cacao powder, coconut sugar, banana and coconut milk into TM bowl and blend 15secs/Sp5. Scrape down sides of bowl and blend again 5secs/Sp5.
3. Place chocolate mousse in a bowl or single serving bowls/ramekins and place in the fridge for at least 30 minutes to allow the chia seeds to solidify.
4. Optional: - Sprinkle with a pinch of sea salt before serving.
Mousse
Tip
Using chia seeds in this recipe makes it a nutritionally powerhouse desert.
This recipe takes about 2 minutes to make and 30 minutes to set in the fridge.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments