Ingredients
Biscuit Base
- 170 grams Chocolate Ripple Biscuits
- 70 grams Butter
Filling
- 100 grams Oreo Cookies
- 250 grams Philly Cream Cheese
- 65 grams castor sugar
- 75 grams Thickened Cream (plus extra for serving)
- 1 egg
- 1 tablespoon lemon juice
- 2 tablespoon YIAH Milk Chocolate Powder
Accessories you need
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Butterfly -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Preheat oven to 160 fan forced oven.
2. Crush Oreo's 2sec/speed 5. Set aside.
3. Crush chocolate ripple biscuits 5sec/speed 5. Set aside.
5. Add crushed chocolate ripple biscuits back into bowl with butter and mix 5sec/speed 5. scrape bowl and repeat if necessary.
6. Pack the biscuits into silicone moulds with a spoon and neaten the edges. Set aside whilst preparing the filling.
7. Place sugar and cream cheese in bowl and beat 5sec/speed5. Add egg, cream, lemon juice and crushed oreo's and beat 5sec/ speed5. Scrape bowl and repeat.
8. Place filling into prepared moulds and cook for 15mins. once cooked turn oven off and open up oven door. Leave until slightly cooled.
9. Once cooled down place in fridge.
10. In a clean bowl add thickened cream and chocolate powder and whip until stiff. Once cheesecakes have cooled decorate with cream and sprinkle over more crushed oreo's.
Tip
Do not over beat mixture and keep refrigerated. This is the chcolate powder used in recipe.
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Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Im not a huge fan of baked cheesecake but these small cake sized ones were nice
Jess
These are the silicone moulds. They are from kmart.
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