Ingredients
- 250 grams Peanut Butter
- 100 grams honey
- 40 grams coconut oil, no substitutes
- 150 grams Milk choc chips
- 160 grams oats
- 90 grams Dried Cranberries.
- flaked almonds, Optional, to finish
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Line Square baking tin with baking paper and set aside.
Add peanut butter, honey and coconut oil to TM bowl and melt 100degree's/3-5 mins/ speed 2
Add Choc chips to bowl. Melt 100 degrees/ 30 secs/ speed 2
add Oats and cranberries. Mix together
"Counter-clockwise operation" 30 secs/ speed 2 or until combined.Press into a small lined square tin until smooth on top and mixture is even.
Top with flaked almonds if desired. Slightly press into mix.
Refridgerate until hard. Approx 1 hour.
Cut into small squares or bars.
Store in Fridge
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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