Ingredients
- 80 g Butter
- 260 g plain flour
- 135 g white sugar
- 2 tsp baking powder
- 180 g Milk
- 2 eggs
- 12 tsp Nutella
- Extra melted butter, for brushing
- caster sugar, 1/4 cup
- 1/2 tbsp ground cinnamon
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place 80 g butter into bowl.
Melt, 2 min 30 sec/70C/speed 1.
Add 260 g plain flour to the bowl.
Add 135 g white sugar to the bowl.
Add 2 teaspoons baking powder to the bowl.
Add 180 g milk to the bowl.
Add 2 eggs to the mixing bowl.
Mix 10 sec/speed 3. Scrape down sides of bowl.
Mix 10 sec/speed 3.
Turn onthe pie maker and fill the pie maker with batter until 1/3 full.
Place a teaspoon of Nutella into the middle fo the batter, then top with more batter until 2/3 full.
Close the lid and cook for 5 minutes or until a skewer inserted comes out clean.
Once cooked brush doughnuts immediately with extra melted butter and sprinkle with cinnamon sugar. Make the Cinnamon sugar by mixing the 1/4 cup of caster sugar and 1/2 tablespoon of Cinnamon together.
Repeat with remaining batter.
Tip
This receipe was adapted for the Thermomix based on the receipe on the Bargain Mums website.
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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