Preparation time
20min
Total time
40min
Portion
4
portion(s)
Level
easy
Ingredients
Creamy Vegetarian Pasta
- 100 g Parmesan cheese
- 100 g brown onion, cut into quarters
- 6 cloves garlic
- 40 g olive oil
- 60 g Salted butter
- 100 g carrots, sliced
- 100 g fresh mushrooms, sliced
- 100 g red capsicum, sliced
- 100 g broccoli florets
- 250 g spaghetti
- 200 g thickened cream
- 1 tsp dried basil
- 1 tsp dried oregano
- 100 g grape tomatoes, halved
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Cut Parmesan into 2 cm pieces and place into mixing bowl. Insert MC and grate, 10 seconds, speed 10. Transfer to bowl and set aside.
- Place onions, garlic, olive oil and unsalted butter into the mixing bowl. Insert MC and chop, 5 seconds, speed 5. Scrape down sides of mixing bowl.
- Add carrots and without MC saute, 3 minutes, 100 degrees, speed 1.
- Add mushrooms, red capsicum and broccoli and without MC cook, 5 minutes, 90 degrees, reverse, speed 0.5.
- While above step is cooking, bring a pot of salted water to the boil in a saucepan.
- Add cream, 70 grams of reserved Parmesan cheese, basil and oregano and without MC cook, 10 minutes, 90 degrees, reverse, speed 0.5.
- Add spaghetti to boiling water and cook until al dente. Once pasta is cooked, drain and place into thermoserver.
- Add grape tomatoes and without MC cook, 30 seconds, 90 degrees, reverse, speed 0.5.
- Pour sauce over the spaghetti and toss to combine. Allow sauce to thicken for a few minutes, then serve sprinkled with remaining Parmesan cheese.
Method
Tip
Sauce will thicken after a few minutes.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
We enjoyed the pasta with a creamy sauce full of vegetables. The sauce didn't really thicken up in the thermoserve so a bit runny. The recipe didn't have temperatures for the first few cooking stages when we printed it out however that has now been fixed and we had guessed about right. Next time, we'd add the parmesan cheese to the sauce in the thermoserver bowl not the thermomix as the thermomix bowl was very difficult to clean with the cheese mix clinging to it. Thank you for the recipe