Preparation time
15min
Total time
25min
Portion
4 portion(s)
Level
easy
Ingredients
Cheesy Tuna Macaroni
- 1 Handful fresh parsley
- 2 slices bread, quartered
- 50g Cheese cubed
- 1 onion peeled and halved
- 1 stick Celery
- 1/2 red capsicum
- 20g olive oil
- 500g Milk
- 1 tbsp Corn Flour
- 1 tsp dry mustard
- 130g small pasta
- 425g can tuna drained
- paprika, to sprinkle on top
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 180°C.
- Place parsley in TM bowl and chop 3 sec / speed 8. Set aside.
- Place bread in TM bowl and crumb 4 sec / speed 6. Set aside.
- Place cheese in TM bowl and grate 10 sec / speed 8. Set aside.
- Place onion, celery, capsicum and oil in TM bowl and chop 3 sec / speed 5.
- Scrape down and sauté 5 mins / Varoma / speed 2 / MC off.
- Add milk, cornflour and mustard and cook 2 mins / 100°C / speed 4 / Reverse
- Add pasta and cook as per pasta packet directions. For small pasta usually about 10 mins / 100°C / speed 1 / Reverse.
- Add tuna, parsley and half the cheese and mix 1 min / speed 2 / Reverse.
- Pour into casserole dish and sprinkle with bread crumbs and remaining cheese. Sprinkle paprika on top.
- Bake in oven for approx. 10 mins.
I converted this from a Womens Weekly cookbook.
For more decadent recipes head over to my website: //thermofun.com/
You can also find me on my facebook page ThermoFun
Cheers
Leonie
Cheesy Tuna Macaroni
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Very tasty meal! I didn't use the mustard as we don't like it, and next time I'll add some pepper. Still really enjoyed it, the cheese & bread topping gave a lovely extra crunch! Thanks for sharing.
Made this last night with steamed vegies on the side. It was nice but would have liked more sauce once baked in the oven.
This is delish, I just added some salt and pepper and perfect. Thinking I will turn the left over into pies.
Your friendly Thermomix Consultant!
Great, easy and quick recipe!
I changed it a little bit (as I always do!) so I added a carrot with the capsicum & onion, sauteed in coconut oil, added 1/2 tspn dijon mustard and 1/2 tspn seeded mustard, then added 100g baby peas with the cheese. I also used salmon because I had no tuna and it still turned out fantastic. I would have added some corn but I was all out of that too.
Definitely a winner! Thanks for the great 'weeknight' recipe
Your friendly Thermomix Consultant!
My kids gave this a 10/10! All it needs is a bit of salt! Made exactly to recipe and really loved it! Might add a tin of corn with the tuna next time!
Haven't even put in the oven yet,but yum!!
dont like mustard so used a vege stock cube.
Yummy
This was really tasty, i loved having so many flavours in there. I don't like tuna though so i just cooked it without and it came out just as good.....the bread crumbs gave it a nice crunch.
Jess
My kids and I just polished this off...and I hate celery!! I thought I would give it a go being cut so fine and it wasnt too bad. A really quick dinner once I realised hubby was on shutdown and not coming home anytime soon and unable to get to the shops in a hurry. Thanks
Happy TM31 and TM5 owner
So pleased to hear you and all enjoyed it!
Leonie - www.facebook.com/thermofun
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