- TM 31
Ingredients
Pasta à la Provençale
- 20 g olive oil
- 2 cloves garlic
- 1 bunch parsley
- 1/2 teaspoon dried ginger
- 1/2 teaspoon paprika
- 400 g canned diced tomatoes
- 400 g Canned tuna chunks in spring water
- 4 portions shell pasta
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Start cooking pasta via usual way.
Put peeled garlic and parsley in bowl and chop 3 seconds at speed 7.
Add oil and cook at 100° for 3 mins speed 2
Add diced tomatoes and cook at 90° for 5 minutes with
"Gentle stir setting" and 
"Counter-clockwise operation" . Rinse and drain the tuna and add to the bowl then mix
"Counter-clockwise operation" and "Gentle stir setting" speed 1 for 1 minute.When pasta is cooked, add the pasta to serving bowl.
Add sauce to pasta bowl and mix gently.
Ready!
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Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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