Beef Ragu

Main dishes - meat

Preparation time

15min

Total time

1h 45min

Portion

-- --

Level

easy

TM 6

by Connier

published: 2021/09/19

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Ingredients

Beef Ragu

1 onion
2 garlic cloves
1000 grams gravy beef, sinew removed and cut into 3cm chunks
50 grams extra virgin olive oil
1 level tbsp dried oregano
1 litres tomato passata
150 grams water, from rinsed bottle of passata
2 heaped tablespoons tomato paste
3 level teaspoons salt
1 level teaspoons ground black pepper
2 level teaspoons sugar

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Recipe's preparation

Method

1. Place garlic into mixing bowl and chop 3 secs/speed 7

2. Place onion into mixing bowl and chop 3 secs/speed 6

3. Scrape down sides of mixing bowl, add oil and saute 3 mins/
100 degrees/speed 1

4. Add half the beef and half the oregano into mixing bowl and cook 5 mins/varoma temperature/reverse/speed 1 and set aside. Repeat steps for remaining beef and set aside.

5. Insert blade cover into mixing bowl and return cooked beef into mixing bowl.

6. Add all remaining ingredients and cook 90 mins/100 degrees/reverse/speed 1

7. Check if meat is tender and cooked to your liking, otherwise cook a further 20 mins /100 degrees/reverse/speed 1

8. Serve hot with your favourite pasta.

Tip

You will need the blade cover - the new TM6 accessory used to ensure gravy beef does not break down in the cooking process.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Italian